Menu

Century House And Linden Tavern Menu


Appetizers

Our Famous Clam Chowder cup 5.95 bowl 7.95
Soup du Jour cup 5.95 bowl 7.95
Baked French Onion Soup 7.95
Buffalo Chicken Fingers 10.95
Chicken Fingers with choice of sauce 10.95
Grilled Chicken Nachos 10.95
Shrimp Cocktail 10.95
Scallops & Bacon 12.95
Mussels Margueray Steamed in Garlic, Butter 12.95
Wine & Spices
Baked Clams Casino 12.95

Potato Skins Served with Melted Cheese and 7.95
Bacon Bits
Baked Oysters Casino 15.95
*Oyster on the Half Shell 14.95
*Cherrystone Clams 10.95
Chicken Livers & Bacon 7.95
Onion Rings 4.95
Shrimp Stuffed Mushrooms 11.95
Cheese & Spinach Pita 7.95
Fried Mozzarella Sticks 6.95
Fried Chicken Wings 11.95


Salads

Garden Salad 8.95 Caesar Salad 8.95 Greek Salad 9.95 Wedge Salad 9.95

Beet and Goat Cheese Salad Red beets, Golden beets, walnuts, goat cheese, mixed greens, tossed lightly in balsamic vinaigrette dressing 11.95
Ahi Tuna Salad Ahi Tuna rubbed with sesame & ginger seasoning, pan seared and served over mixed greens 15.95
Grilled Mediterranean Salad Greek olives, feta, artichokes, red onions, grape tomatos, mixed greens, tossed in balsamic vinaigrette and topped with grilled chicken and shrimp 16.95
The following choices can be added at any additional cost to compliment your salad
Chicken: Fried Buffalo Fingers, Grilled, Marinated Roasted Garlic, or Cajun Style 4
Shrimp: Grilled or Cajun Style 5, Scampi 6
Marinated Steak Tips 8 Grilled Salmon 6


Sandwiches

Served with French Fries, Substitute Onion Rings or Sweet Potato Fries $1

Build your own Hamburger (1/2 lb. Patty) 10.95
Add $1 per Topping: Swiss, American, Cheddar, Feta, Bacon, Green Peppers, Jalapenos, Sauteed Onions, Sauteed Mushrooms, Salsa

*Hamburger Club 11.95
Chicken Club 11.95
Chicken Salad 9.95
BLT 9.95

Hot Dogs 9.95

Buffalo Chicken Wrap 10.95
Chicken Parmesan 10.95
Grilled Chicken 9.95
Grilled Chicken Panini
with 11.95
Cheddar Cheese, Spinach, Tomato

Clam Roll Market Price
Lobster Roll Market Price
Philly Cheese Steak 12.95
Fried Haddock 12.95


Fried Seafood

Samplers
order as a Platter (French Fries, Onion Rings, Cole Slaw) Add 3$
Baby Shrimp 10.95 Scallop 18.95
Cajun Popcorn Shrimp 10.95 Haddock 14.95
Shrimp 14.95
Clams Market Price

Seafood Platter
Clams, Scallops, Shrimp, & Haddock
Served with French Fries, Onion Rings, Coleslaw
Market Price

All of our fried foods are fried in canola oil, which is 93% saturated fat free and has no cholesterol


Seafood

Broiled or Baked Haddock– Fresh large haddock, broiled to perfection or baked with our cracker crumb stuffing 19.95
Spinach & Tomato Scrod– Fresh Atlantic cod, baked to perfection atop a bed of spinach, covered with sliced tomato and topped with our cracker crumb stuffing 18.95
Broiled Salmon– Fresh Salmon, broiled to perfection and served with dill hollandaise sauce 19.95
Baked Shrimp– Fresh Salmon, broiled to perfection and served with dill hollandaise 19.95
Lobster Pie– Lobster meat, baked with our cracker crumb stuffing, served en casserole Market Price
Broiled or Baked Sea Scallops– Fresh large sea scallops, broiled to perfection or backed with our cracker crumb stuffing 26.95


Meats & Poultry

Served with vegetable of the day and choice of potato or rice pilaf
*Our Famous Prime Rib, au jus– Queen Cut 22.95 Regular Cut 26.95 King Cut 36.95
*Boneless Choice Sirlion Steak– 10 ounce cut 24.95 14 ounce cut 29.95
*Filet Mignon– Served with choice of mushroom or bearnaise sauce 8 ounce cut 27.95 12 ounce cut 34.95
*Sirloin Tips– Marinated in our steak house marinade 25.95
*Broiled Chopped Sirloin– Freshly ground choice sirloin smothered in sauteed onions 17.95
*London Broil, au jus 24.95
Yankee Pot Roast– Served in Jardiniere Sauce 18.95
Roast Stuffed Chicken Breast– Boneless chicken roasted with our homade stuffing 18.95
Roast Turkey– White meat sliced and served over our homemade stuffing and natural gravy 18.95
Chicken Cordon Bleu– Boneless chicken breast, stuffed with with ham and imported Swiss cheese 18.95
Roasted Garlic Chicken– Boneless chicken breast, marinated in roasted garlic sauce 18.95
Maple Bourbon Pork Chops– Two boneless center cut chops, glazed with maple bourbon sauce 18.95
*Rack of Lamb– French cut rack, marinated with flavors of lemon and garlic 28.95



Pasta

Served with a choice of tossed garden or Caesar salad
Chicken Marsala– Tender pieces of chicken sauteed in our homemade marsala sauce, tossed with fresh mushrooms, over your choice of pasta 18.95
Chicken Piccata– Chicken cutlet sauteed in leon butter and wine sauce and finished with fresh mushrooms over your choice of pasta 18.95
Chicken Parmesan– Chicken cutlet with mozzarella and hoemade tomato sauce over your choice of pasta 18.95
Chicken, Broccoli & Ziti– Tender pieces of chicken sauteed in garlic and parmesan cheese, tossed with fresh broccoli & ziti, finished with your choice of olive oil or cream sauce 18.95
Shrimp Scampi– Large shrimp sauteed in our garlic infused oil blend and white wine, with fresh mushrooms and red peppers over your choice of pasta 19.95
Seafood Alfredo– Shrimp, scallops & lobster meat sauteed in our creamy alfredo sauce over your choice of pasta 26.95
Butternut Squash Ravioli– Butternut & ricotta with hints of brown sugar & amaretto wrapped in a fresh semolina egg dough, served with maple cream sauce 17.95
Pasta Primavera– Assorted fresh vegtables sauteed in oilive oil, fresh garlic, and white wine, served over your choice of pasta 16.95

Massachusettes new sanitary code requires this consumer advisory.
*items indicated are served raw, undercooked, or contain or may contain undercooked ingredients.
All beef is cooked to order. Consuming raw or undercooked meat, poultry, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Please inform your server of any food allergies.
SPLITTING OF MEALS SUBJECT TO PLATE CHARGE. MEALS AND BEVERAGES ARE SUBJECT TO MASSACHUSETTES SALES TAX.

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