Century House And Linden Tavern Menu
Appetizers
Our Famous Clam Chowder cup $6 bowl $8
Soup du Jour cup $6 bowl $8
Baked French Onion Soup $8
Buffalo Chicken Fingers $11
Chicken Fingers with choice of sauce $11
Grilled Chicken Nachos $11
Shrimp Cocktail $11
Scallops & Bacon $13
Mussels Margueray Steamed in Garlic, Butter $13
Wine & Spices
Baked Clams Casino $13
Potato Skins Served with Melted Cheese and $8
Bacon Bits
Baked Oysters Casino $17
*Oyster on the Half Shell $16
*Cherrystone Clams $11
Chicken Livers & Bacon $8
Onion Rings $5
Shrimp Stuffed Mushrooms $12
Cheese & Spinach Pita $8
Fried Mozzarella Sticks $8
Fried Chicken Wings $13
Salads
Garden Salad $11 Caesar Salad $11 Greek Salad $12 Wedge Salad $12
Beet and Goat Cheese Salad Red beets, Golden beets, walnuts, goat cheese, mixed greens, tossed lightly in balsamic vinaigrette dressing $14
Ahi Tuna Salad Ahi Tuna rubbed with sesame & ginger seasoning, pan seared and served over mixed greens $17
Grilled Mediterranean Salad Greek olives, feta, artichokes, red onions, grape tomatoes, mixed greens, tossed in balsamic vinaigrette and topped with grilled chicken and shrimp $18
The following choices can be added at any additional cost to compliment your salad
Chicken: Fried Buffalo Fingers, Grilled, Marinated Roasted Garlic, or Cajun Style $5
Shrimp: Grilled or Cajun Style $6, Scampi $7, coconut crusted $7
Marinated Steak Tips $10 Grilled Salmon $7
Sandwiches
Served with French Fries, Substitute Onion Rings or Sweet Potato Fries $1
Build your own Hamburger (1/2 lb. Patty) $12
Add $1 per Topping: Swiss, American, Cheddar, Feta, Bacon, Green Peppers, Jalapenos, Sauteed Onions, Sauteed Mushrooms, Salsa
*Hamburger Club $14
Chicken Club $13
Chicken Salad $11
BLT $11
Hot Dogs $11
Buffalo Chicken Wrap $11
Chicken Finger Wrap $11
Chicken Parmesan $11
Grilled Chicken Panini with $12
Cheddar Cheese, Spinach, Tomato
Grilled Chicken $11
Clam Roll Market Price
Lobster Roll Market Price
Philly Cheese Steak $14
Fried Haddock $13
Fried Seafood
Samplers
Order as a Platter (French Fries, Onion Rings, Cole Slaw) Add 3$
Baby Shrimp $11 Scallop $20
Cajun Popcorn Shrimp $11 Haddock $15
Shrimp $15 Clams Market Price
Coconut Crusted Shrimp $16
Seafood Platter
Clams, Scallops, Shrimp, & Haddock
Served with French Fries, Onion Rings, Coleslaw
Market Price
All of our fried foods are fried in canola oil, which is 93% saturated fat free and has no cholesterol
Seafood
Broiled or Baked Haddock– Fresh large haddock, broiled to perfection or baked with our cracker crumb stuffing $21
Spinach & Tomato Scrod– Fresh Atlantic cod, baked to perfection atop a bed of spinach, covered with sliced tomato and topped with our cracker crumb stuffing $20
Broiled Salmon– Fresh Salmon, broiled to perfection and served with dill hollandaise sauce $21
Baked Shrimp– Fresh Salmon, broiled to perfection and served with dill hollandaise $21
Lobster Pie– Lobster meat, baked with our cracker crumb stuffing, served en casserole Market Price
Broiled or Baked Sea Scallops– Fresh large sea scallops, broiled to perfection or backed with our cracker crumb stuffing $30
Meats & Poultry
Served with vegetable of the day and choice of potato or rice pilaf
*Our Famous Prime Rib, au jus– Queen Cut $25 Regular Cut $30 King Cut $39
*Boneless Choice Sirloin Steak– 10 ounce cut $25 14 ounce cut $30
*Filet Mignon– Served with choice of mushroom or béarnaise sauce 8 ounce cut $32 12 ounce cut $42
*Sirloin Tips– Marinated in our steak house marinade $27
*Broiled Chopped Sirloin– Freshly ground choice sirloin smothered in sautéed onions $18
*London Broil, au jus $26
Yankee Pot Roast– Served in Jardinière Sauce $20
Roast Stuffed Chicken Breast– Boneless chicken roasted with our homemade stuffing $20
Roast Turkey– White meat sliced and served over our homemade stuffing and natural gravy $20
Chicken Cordon Bleu– Boneless chicken breast, stuffed with with ham and imported Swiss cheese $20
Roasted Garlic Chicken– Boneless chicken breast, marinated in roasted garlic sauce $19
Chicken Kabob- skewer of marinated chicken, onion, green and red peppers, grilled and skewered over rice pilaf $19
Maple Bourbon Pork Chops– Two boneless center cut chops, glazed with maple bourbon sauce $20
*Rack of Lamb– French cut rack, marinated with flavors of lemon and garlic $39
Pasta
Served with a choice of tossed garden or Caesar salad
Chicken Marsala– Tender pieces of chicken sautéed in our homemade marsala sauce, tossed with fresh mushrooms, over your choice of pasta $20
Chicken Piccata– Chicken cutlet sautéed in lemon butter and wine sauce and finished with fresh mushrooms over your choice of pasta $20
Chicken Parmesan– Chicken cutlet with mozzarella and homemade tomato sauce over your choice of pasta
$20
Chicken, Broccoli & Ziti– Tender pieces of chicken sautéed in garlic and parmesan cheese, tossed with fresh broccoli & ziti, finished with your choice of olive oil or cream sauce $20
Shrimp Scampi– Large shrimp sautéed in our garlic infused oil blend and white wine, with fresh mushrooms and red peppers over your choice of pasta $21
Seafood Alfredo– Shrimp, scallops & lobster meat sautéed in our creamy alfredo sauce over your choice of pasta $30
Butternut Squash Ravioli– Butternut & ricotta with hints of brown sugar & amaretto wrapped in a fresh semolina egg dough, served with maple cream sauce $19
Pasta Primavera– Assorted fresh vegetables sautéed in olive oil, fresh garlic, and white wine, served over your choice of pasta $18
Massachusetts new sanitary code requires this consumer advisory.
*items indicated are served raw, undercooked, or contain or may contain undercooked ingredients.
All beef is cooked to order. Consuming raw or undercooked meat, poultry, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Please inform your server of any food allergies.
SPLITTING OF MEALS SUBJECT TO PLATE CHARGE. MEALS AND BEVERAGES ARE SUBJECT TO MASSACHUSETTES SALES TAX.